www.slovenia.info, photo: Sandra Adam
Good people, delicious food and great wines
We recommend our local
culinary and wine specialities
PIZZERIA MONI
Gubčeva cesta 27, 9252 Radenci
T: +386 41 346 608, +386 31 346 608
Menu selection:
Pizzas, Local Slovenian dishes, game dishes, fish and seafood, freshwater fish, vegetarian dishes, grilled dishes
Speciality: Farmer's steak
Opening hours:
Monday - Thursday: 9 AM - 9 PM
Friday - Saturday: 9 AM - 10 PM
Sunday: 9 AM - 3 PM
RESTAURANT AT RETIREMENT HOME DOSOR
Prisojna cesta 4a, 9252 Radenci
T: +386 2 568 46 95 (restaurant)
W: www.dosor.si
Menu selection:
Half or Full Board (breakfast, lunch, dinner), Set Lunches, Confectionery Programme.
Speciality:Traminčki – biscuits with traminer
Opening hours:
Every day from 8 AM -7 PM
BISTRO PICCOLO
Boračeva 46b, 9252 Radenci
T: +386 2 565 10 90
W: www.bistro-piccolo.si
Menu selection:
pizzas, international cuisine, fish and seafood, vegetarian dishes, grilled dishes
Opening hours:
Monday: Closed
Tuesday - Thursday: 10 AM - 11 PM
Friday - Saturday: 10 AM - 11 PM
Sunday and holidays: 12 AM - 10 PM
GOSTILNA NADA INN
Šratovci 6, 9252 Radenci
T: +386 2 565 13 23
M: +386 41 242 366
Menu selection:
fish and seafood, grilled dishes
Opening hours:
Monday – Friday: 9 AM – 10 PM
Wednesday: 9 AM – 3 PM
Sunday: closed
GOSTILNA KLOBASA
Šratovci 8, 9252 Radenci
T: +386 2 565 13 27
M: +386 41 254 810
Menu selection:
Local Slovenian dishes, vegetarian dishes
Opening hours:
Every day: 7 AM – 10 PM
Friday - Saturday: 7 AM – 11 PM
Wednesday: closed
VINOTOČ BELAK WINE TAVERN
Radenski Vrh 31 , 9252 Radenci
M: +386 41 655 356
White wine selection:
- Traminer,
- Chardonnay,
- Rhineriesling,
- Yellow Muscatel,
- Sauvignon
Menu selection:
- house cold cuts,
- Prlekija layer cake,
- Hefekuchen,
- Griebenkuchen.
Opening hours:
Friday: 2 PM - 7 PM
Saturday: 12 AM - 8 PM
Sunday: 2 PM - 7 PM
By prior arrangement, for groups also open during the week.
WINERY KUPLJEN
Okoslavci 2a, 9244 Sveti Jurij ob Ščavnici
M: +386 41 685 178
White wine selection:
- Traminer,
- Chardonnay,
- Rhineriesling,
- Welshriesling,
- Yellow Muscatel,
- Šipon (dry white wine).
Menu selection:
- Meat from the lard barrel,
- Home-made sausage and salami,
- dry ham,
- fresh vegetables,
- Home-made bread,
- Prlekija layer cake,
- Leavened cake,
- Fritter tartlet,
- Pickled turni pand millet mush, segedin…
Guided tastings with wine cellar visits, varieties of bread and cheese.
Opening hours:
Friday - Sunday: 1 PM - 10 PM
